Japanese Hot Pots: Comforting One-Pot Meals Author: Visit Amazon's Tadashi Ono Page | Language: English | ISBN:
158008981X | Format: EPUB
Japanese Hot Pots: Comforting One-Pot Meals Description
Review
“What a gorgeous, fun, inspiring, smart book! Its pleasures are twofold: first, Tadashi Ono and Harris Salat have written a delightful cultural history of one of Japan’s premier foods; second, they have compiled fifty accessible recipes guaranteed to please the American home cook. It is a must-have for all lovers of Japanese food.”
--James Oseland, editor in chief of Saveur, author of Cradle of Flavor
“The international collaboration of Chef Tadashi Ono and culinary chronicler Harris Salat has brought forth a fine cookbook devoted to
nabe, those marvelous Japanese cook-at-the-table, single-pot dishes that nourish and nurture warm friendships. This multitalented team shares a wealth of kitchen tips with their readers, spicing up good cooking advice with tasty tales.”
--Elizabeth Andoh, author of Washoku: Recipes from the Japanese Home Kitchen
From the Publisher
*
An introduction to Japan's most beloved home cooking, with recipes for 50 authentic regional favorites.
* Includes a primer on hot pot culture, ingredients, condiments, and tools.
* Hot pots are wholesome, economical, and easy to prepare midweek.
See all Editorial Reviews
- Paperback: 160 pages
- Publisher: Ten Speed Press; Original edition (September 22, 2009)
- Language: English
- ISBN-10: 158008981X
- ISBN-13: 978-1580089814
- Product Dimensions: 9.7 x 8.9 x 0.6 inches
- Shipping Weight: 1.4 pounds (View shipping rates and policies)
Japanese Hot Pots: Comforting One-Pot Meals Preview
Link
Please Wait...